… and I’m stuck. It’s not that big deal, but 24 hours with this guy can change your mind forever, I mean, for bad. Plus, we were not alone, Yuko and Yukyong also turned to the dark side.
We started on Saturday 8pm by going to that korean restaurant named “Busan” here in Kagoshima, really superb delicious, but, using Yukyongs’ words the korean food is spicier here than in Korean, she can tell. We also meet there the restaurants’ Mama, which I also meet several times with Hyang Sun when I first come to Kagoshima. So we enjoyed a lot and drunk some korean “sake” by the way.
Until here everything was normal right, friends get together, going out for dinner, having fun… and then somebody says “why don’t we go to Andersons’s house and drink wine and eat Jamon (spanish ham) while playing UNO”. Maybe I should explain before that Anderson wasn’t drinking ’cause he was driving (eventhough looking like drunk ^^) and maybe that was unfair. Let’s com back to the main story, so we were there with that proposing over the table and… unfortunately it was still 11pm and the people weren’t in the mood for that so we decided to go karaoke (¡¡I know!!) to get in the mood. The result? satisfactory, everybody in the mood, we get our OTOMARISETTO (stay the night over set in japanese), since were going to stay the night over there obviously.
UNO, wine, ham, cheese, and … obviously fun till late! What’s next? we had appointed with Jin Wuk to help him with his moving at 11AM, and we did it! we woke up at 10, and we arrived in time, and thank god it was fast, after that we “decided” to go to the beach, wow! 2 hours in the car after that we got to a beach somewhere near Ibusuki (south of Kagoshima Prefecture).
The beach was in front of Kaimon (the so-called Fujisan of Kyushu), but it wasn’t that nice and there were no waves. So? we got into the car again and 1 hour after that we arrived to a beach near Makurazaki, the was nice of course and the view was really good, but we were hungry and became kind of ill, but no problem, Yukyong knew the best “soba-udon” restaurant in the world and we got directly to it. And with some food and healthier we came back home, sweet home…